“I was reading David Chang’s Momofuku cookbook, and there’s a passage in there where he points out that there’s this convention amongst top-flight chefs,” he continues. “They are all expected to offer their own personal take on two basic standards: bread service, and an egg dish. These foods are so neutral in flavour and so dependent on technique that you can use them to analyze the difference between chefs as artists.”
“And I reflected on what that would mean for game designers. I decided that we should all make our own versions of Pong (which is eggs), and chess (which is definitely bread),” Foddy suggests. “I would strongly recommend it as an exercise to anyone in a creative field—figure out what the bread is, and what the eggs are, and then give them your best shot. It’s a great way of figuring out your own identity as a creator.”
(via Gamasutra — The very good reasons for Bennett Foddy’s mad Speed Chess)